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	<title>Comments on: kiriboshi en cocotte.</title>
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	<link>http://kakawantsacracker.com/2008/02/01/kiriboshi-en-cocotte/</link>
	<description>(A Japanese Cracker Blog.)</description>
	<pubDate>Wed, 10 Mar 2010 18:47:48 +0000</pubDate>
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		<title>By: et</title>
		<link>http://kakawantsacracker.com/2008/02/01/kiriboshi-en-cocotte/#comment-302</link>
		<dc:creator>et</dc:creator>
		<pubDate>Mon, 04 Feb 2008 05:11:23 +0000</pubDate>
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		<description>I luuurve kiriboshi daikon.  Especially since it apparently removes exisiting fat from your system...  Great for my kakure-himan-ness. :P  I've been quite obsessively into kiriboshi daikon no sunomono for the past 6 months or so, but will def try this one too! torotoro~</description>
		<content:encoded><![CDATA[<p>I luuurve kiriboshi daikon.  Especially since it apparently removes exisiting fat from your system&#8230;  Great for my kakure-himan-ness. <img src='http://kakawantsacracker.com/wp-includes/images/smilies/icon_razz.gif' alt=':P' class='wp-smiley' />  I&#8217;ve been quite obsessively into kiriboshi daikon no sunomono for the past 6 months or so, but will def try this one too! torotoro~</p>
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