cleaning out the walk-in…can be fun.
March 27th, 2009
Wheatberry Risotto with Roasted Kabocha:
“Pizza” with Roasted Garlic, Caramelized Onions, Mozzarella:
And my favorite: Organic Mizuna Microgreens - which I used as salad greens. What a SPLURGE! (And look how gorgeous…….)
